Moo Free Organic & Dairy Free Chocolate Easter Eggs

British Organic Vegan

These egg-shaped chocolates are a wonderful treat for Easter!

Moo Free’s chocolates are organic, gluten and soya free, and suitable for vegetarians and vegans. They come packaging in recycled and recyclable plastic within a recyclable cardboard box.

The Orange Chocolate egg is featured in the image, Moo also makes Milk Chocolate and Bunnycomb Chocolate eggs.

Benefits

  • Gluten free
  • Organic
  • Vegetarian and vegan friendly
  • Packaged in recycled and recyclable plastic and a recyclable cardboard box
Ingredients

Cocoa* [44%] (cocoa butter, cocoa mass), raw cane sugar* [34%], rice powder* [20%] (dried rice syrup, rice starch, rice flour), orange oil [2%] (sunflower oil, natural flavouring), emulsifier (sunflower lecithin*) & natural flavouring.
*Organic ingredients.
Made in a factory that handles hazelnuts.

Origin

Raw chocolate from the Dominican Republic, headquartered and made in the UK

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