Jacqui Park Warner

Jacqueline Park is an entrepreneur and writer who is passionate about food and equality.

You can find her on LinkedIn.

Articles Written by Jacqui

Should We All Be Eating Seaweed?

Seaweed is full of nutrients and is highly sustainable. Have you ever tried eating seaweed? Here's all you need to know!

The Zero Packaging Supermarkets Of The Future

Less Packaging

The Zero Packaging Supermarkets Of The Future

Will zero packaging supermarkets be how we shop in the future? It's certainly one solution to our growing plastic pollution problem.

Live Animal Export – Where Does Your Steak Come From?

Less Meat & Dairy

Live Animal Export – Where Does Your Steak Come From?

Learn why live animal export exists, the welfare controversy it can cause and the driving forces behind the global live export practises.

Nine of the Hottest Alternative Protein Startups Saving the Planet

Less Meat & Dairy

Nine of the Hottest Alternative Protein Startups Saving the Planet

Discover 9 alternative protein startups who are championing sustainable meat production. Grown in a lab or with plant proteins they're sure to fascinate.

Eat (and Drink) Your Water Bottle

Less Plastic

Eat (and Drink) Your Water Bottle

Packaging is an immense environmental problem. Discover how we may be closer to a solution to the water bottle problem with a revolutionary concept.

Are Coffee Pods Bad for the Environment?

More Sustainable

Are Coffee Pods Bad for the Environment?

Every morning, tens of millions of coffee drinkers make a steaming cup of joe from coffee pods. But are these coffee pods bad for the environment?

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Jacqui Park Warner

Articles Written by Jacqui

Should We All Be Eating Seaweed?

The Zero Packaging Supermarkets Of The Future

Live Animal Export – Where Does Your Steak Come From?

Nine of the Hottest Alternative Protein Startups Saving the Planet

Eat (and Drink) Your Water Bottle

Are Coffee Pods Bad for the Environment?

10 Practical Tips To Help You Eat Less Meat